Aquatic Marine

Fisher’s Koi Diet+ is crafted in the USA from highly palatable, carefully selected ingredients and packaged in durable, oxygen barrier packaging to ensure it gets to you fresh. This is a nutritionally complete formula for Koi and Goldfish with added β-Glucan for increased immune system activity, probiotics for more complete digestion, and all the vitamins and minerals your prized fish need for optimum health and growth. β-Glucan has been shown to significantly reduce mortality due to disease in fish culture while also providing a number of other health benefits.

Guaranteed Analysis:
Crude Protein (Min): 36.00%
Crude Fat (Min): 3.00%
Crude Fiber (Max): 6.00%
Ash (Max): 9.00%
Calcium (Ca) (Min): 1.75%
Calcium (Ca) (Max): 2.25%
Phosphorous (P) (Min): 1.00%
Sodium (Na) (Max): 0.90%
Ascorbic Acid (Min): 1,924 ppm
Total microorganisms: not less
than 210,000 CFU/G
Vitamin A (Min): 21,083 IU/G
Vitamin D3 (Min): 2,186 IU/KG
Vitamin E (Min): 95.08 IU/KG

Ingredients:
Fish Meal, Ground Corn, Dehulled Soybean Meal, Wheat Middlings, Wheat Germ, Corn Gluten
Meal, Spirulina Algae Meal, Fish Oil, Dehydrated Alfalfa Meal, Salt, L-Ascorbyl-2-Polyphosphate
(Vitamin C), Anhydrous Betaine, Brewers Dried Yeast, Manganous Oxide, Dried Lactobacillus
acidophilus Fermentation Product, Dried Lactobacillus case Fermentation Product, Dried
Bifidobacterium thermophilum Fermentation Product, Dried Enterococcus faecium Fermentation
Product, Canthaxanthin (Color), Astaxanthin (Color), Choline Chloride, Vitamin A Acetate,
Cholecalciferol (Vitamin D3), Calcium Pantothenate, Pyridoxine Hydrochloride, D-Alpha
Tocopheryl Acetate (Vitamin E), Preserved with Mixed Tocopherols, Rosemary Extract, Calcium
Carbonate, Zinc Oxide, Folic Acid, Nicotinic Acid, Thiamine Mononitrate, Ferrous Carbonate,
Citric Acid (a Preservative), Riboflavin Supplement, Vitamin B12 Supplement, Copper Sulfate,
Menadione Sodium Bisulfate Complex (Vitamin K), Dicalcium Phosphate, DL-Methionine, Zinc
Sulfate, Calcium lodate, Biotin, Cobalt Carbonate, Sodium Selenite.